Lunuu

At Lunuu, we invite you to embark on a culinary journey that transcends borders. Our restaurant in Adelaide is the canvas where we blend the vibrant tastes of Sri Lankan cuisine with innovative fusion creations. With a commitment to excellence in every dish, we aim to delight your palate and transport you to a world of exquisite flavors. At Lunuu, we take you on a culinary journey that combines the rich heritage of Sri Lankan cuisine with innovative fusion twists. Our passion for food and commitment to excellence drive us to create a dining experience that’s truly unforgettable.

Restaurant Menu

Shares & Bar Snacks

• Hot Cuddlefish
  Fresh cuttlefish, batter fried to crispy perfection, tossed with mixed peppers and fused with lime. Mmmmm….cuddly! – $16.80
• Mush-room In My Heart
  Juicy mushrooms, crisped in a delicious batter and tossed with mixed peppers. – $16.80
• Rollin’ in the Curry
  Crispy golden rolls filled with mouth watering Colombo style curried chicken – $11.90
• Devilled Pork Advocate (from Wattala)
  Adapted from the famous Sri Lankan regional preparation, this combination of sweet and spicy flavours is everything you can’t say no to! – $19.90
• Curry Up & Slide the Mutton
  Mutton curry sliders, prepared using the unique and vibrant seasonings of Sri Lanka’s flavour town, Jaffna. – $18.90
• Ca-shew, Bless You
  Fresh Cashew nuts, well roasted with crunchy curry leaves and chili. The nutters classic. – $13.80
• Pumped up Chips
  Crispy fries topped with melted cheese and fresh coriander, loaded with butter chicken. – $16.80
• The Queensland Jumbo
  Succulent jumbo prawns with garlic butter and chili oil, served with sourdough bread. – $18.90
• Just Winging It
  Sri Lankan style devilled chicken wings tossed with sesame seeds. A sure-fire popper! – $16.80

Rotti

• Roti On My Mind
  Soft, flaky godamba roti served with our Lunuu signature curry! Available with chicken, pork or mutton. – 17.80
• Mixed Roti On My Mind
  Mixed rotis served with our Lunuu signature curry! Available with chicken, pork or mutton. – 18.80
• Vera Level Kottu
  This famous fusion dish of cut rottis fried with veggies and delicious gravy is the party starter. Available in chicken, pork, mutton, seafood or mixed meat. – 16.80
• Cheesy Level Kottu
  Colombo’s favorite after party treat, this kottu is dripping with cheesy, comforting goodness. Available in chicken, pork, seafood or mixed meat. – 18.80

Rice

• Banana Rice Boat
  Banana leaf wrapped fragrant rice, with sides of batu moju (a Sri Lankan eggplant dish), tempered potatoes, sweet onion sambal, egg and roasted chicken leg. – 21.90
• Rice Me Up Scotty
  Chef’s special rice and side curries of the day. Served with 4 Curries ( 3 Veg, 1 Non Veg). – 14.80
• The Nicey-Goreng
  A Nasi goreng style rice dish served with fried egg, salad and chicken. – 18.90
• Fry My Rice!
  The classic Sri Lankan style fried rice! Available in chicken, pork, seafood, mix meat or pure veg / vegan – 17.90
• Chop Me Silly
  Sri Lankan style fried rice with meat and chop suey style veggies in thick gravy. – 21.80

Salads

• Thai Me Up & Call Me Beefy
  Thai beef salad with herbs, coriander and nuts. – 14.90
• Some Like It Roasty
  A tri-coloured roast veg salad. – 13.90
• Et Tu Caesar
  The classic Caesar salad. – 14.90

Desserts

• Watalappan brûlée
  ….09.80
• Hot chocolate cake with ice cream
  ….11.90
• Kiri Pani (Curd & Honey)
  ….09.80
• Ice Cream Sundaes
  ….09.90

Event Menus

Welcome Drink is included in every event menu

Menu 1

• Mixed Nuts & Fried Fruits
  Sri Lankan Style Egg Friend Rice
  Chicken Deviled or Pork Deviled
  Vegetable Choupsey
  Chili Paste
  Prawn Crackers
  Ice Cream
  Fruit Salad
  Curd Treacle

Menu 2

• Spring Rolls & Samosas
  Sri Lankan Style Tumeric Rice
  Chicken Red Curry or
  Black Pork Curry
  Dhal & Corriendar Curry
  Strawberry Pannacotta
  Jelly with Ice Cream

Menu 3

• Pigs in a Blanket with Cheese Halapeno Peppers
  Egg Friend Rice
  Nasi Gooreng
  Basu Gooreng
  Chicken Stir Fry
  Chili Beans
  Chili Garlic Kankun
  Cream Caramel
  Watalappam
  Ice Cream

Menu 4

• Assorted Cheese Platters with Spring Rolls
  Summer Salad
  Garlic Rice with Corriendar or
  Chili Seafood Rice
  Coconut Arrack Burned Prawns or
  Creamy Mushroom Chicken
  Deviled Chicken
  Pesto Marinated Grilled Vegatables
  Curry Flavoured Mashed Potato
  Fresh Cut Fruits, Chocolate Mousse
  Curd & Treacle, Ice Cream